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South-African Safaris Suggested Itineraries
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Tariffs
Sample Prices Based on Travel in May ‘11:
Based on 10 to 14 (+1 comp TD)
PER PERSON SHARING
Total ZAR 25,719
PER SINGLE PERSON
Total ZAR 28,979
Based on 15 to 19 (+1 comp TD)
PER PERSON SHARING
Total ZAR 22,299
PER SINGLE PERSON
TOTAL ZAR 25,559
Based on 20 to 24 (+1 comp TD)
PER PERSON SHARING
Total ZAR 20,439
PER SINGLE PERSON
TOTAL ZAR 23,699
SUMMARY
ACCOMMODATION
1 May 2011 - 5 May 2011 Vineyard Hotel, Courtyard room [Bed and Breakfast]
5 May 2011 - 9 May 2011 Devon Valley Hotel, Classic room [Bed and Breakfast]
TRANSPORT
1 to 9 May 2011 26 seater coach with driver as indicated
MEALS
1 May 2011 Pre-dinner drinks at hotel
1 May 2011 Welcome dinner at Vineyard hotel
1 May 2011 - 3 May 2011 Water on coach
2 May 2011 Lunch at Groot Constantia
3 May 2011 Picnic lunch at Cape Point
3 May 2011 Private dinner at Rodwell House
5 May 2011 Lunch at Lady Phillips restaurant
5 May 2011 - 9 May 2011 Water on coach
6 May 2011 Overture, lunch & wine tasting
7 May 2011 Lunch in the Wine Village
8 May 2011 Farewell dinner at Rust en Vrede
HUMAN RESOURCES
1 May 2011 - 3 May 2011 Guide, full day
5 May 2011 - 9 May 2011 Guide, full day (+ dinner on 8th May)
EXTRAS
1 May 2011 Porterage at airport & hotel
1 May 2011 Entrance fees, Kirstenbosch
1 May 2011 Guest lecturer
1 May 2011 - 3 May 2011 Guide meals & expenses
2 May 2011 Cableway fees for Table Mountain
2 May 2011 Groot Constantia, tour of estate and house
2 May 2011 Klein Constantia, tour & wine tasting
3 May 2011 Vineyard Hotel private breakfast venue
3 May 2011 Guest lecturer
3 May 2011 Chapmans Peak drive
3 May 2011 Cape Point vineyards, wine tasting
3 May 2011 Entrance fees Cape Point & Funicular
3 May 2011 Boulders Beach Penguins
3 May 2011 Guest lecturer at Rodwell Hse
5 May 2011 Porterage at hotels x 2
5 May 2011 Vergelegen entrance to house & garden
5 May 2011 Vergelegen cellar tour & wine tasting
5 May 2011 Ken Forresters wine tasting
5 May 2011 - 9 May 2011 Guide meals & expenses
6 May 2011 Waterford, cellar tour, talk, wine & chocolate tasting
6 May 2011 De Trafford wine tasting
7 May 2011 Bouchard Finlayson wine tasting
7 May 2011 Wine Village Hermanus wine tasting
7 May 2011 Shannon Vineyard tour
8 May 2011 Boekenhoutskloof wine tasting
8 May 2011 Thelema & Tokara talk & tasting
9 May 2011 Porterage at hotel and airport
GENERAL
1 May 2011 Function room at Vineyard
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Wines
of the Cape
(9 days / 8 nights)
Cape Town, Stellenbosch
Overview: This specialist wine tour to the Cape winelands offers a comprehensive introduction to the wines of South Africa. The tour includes visits to a variety of different wine producing regions, presentations by local experts, tastings of premier wines and a unique insight into South Africa’s wine industry. Information is offered in a light and interactive way by knowledgeable and entertaining experts and the itinerary is diluted with general interest visits and gourmet meals, making it ideal for wine buffs or anyone with a natural curiosity and a certain ‘joie de vie’.
Day 1 Welcome Cape Town
Morning arrival into Cape Town International Airport. Board private coach for a driven, scenic, city orientation tour en route to your hotel.
After check in and lunch (own account) visit the nearby Kirstenbosch Botanical Gardens for a guided walk around these famous and picturesque gardens.
In the early evening gather for pre-dinner drinks, a welcome address and an introductory lecture on the history of South Africa followed by dinner at the hotel.
Day 2 History of Wine in SA Cape Town
Ascend Table Mountain for a guided walk and orientation followed by a walk up historic Government Avenue in the city centre.
Visit the Cape's oldest wine estate, Groot Constantia, and hear about the early history of wine-making in the Cape. After lunch enjoy a guided tour of the house.
Afternoon visit to Klein Constantia, a beautiful privately owned wine estate. It is here that the famous Vin de Constance wine has been revived. Listen to a talk on the fascinating history of the farm and of the wines of Constantia and end with a tasting of prized wines made on the estate today.
Day 3 The Art of Tasting Cape Town
Over breakfast enjoy a talk on the organisation of the wine industry in South Africa (Regions, Districts, Wards - Registered Estates, Cape Winemakers’ Guild & Private Cellars, Co-operative Cellars, Registered Producing Merchants).
Board the coach for the scenic drive over Chapman's Peak to the Cape Point Vineyards, winner of the International Award for the best Sauvignon Blanc in the world in 2008 and many other accolades since. Enjoy an introduction to the art of wine tasting accompanied by some of Cape Point’s premium wines.
A picnic lunch at your next stop – Cape Point Nature Reserve. Stand at the Cape of Good Hope, enjoy a guided walk through the indigenous flora and admire the view from the old lighthouse to Cape Point. Spectacular scenery awaits you
On leaving the reserve continue to Simon's Town and visit the Jackass Penguin Colony at Boulders Beach.
This evening enjoy a private dinner at Rodwell House hosted by one of South Africa’s foremost wine experts. Enjoy a lecture on South Africa’s place in the global wine industry and a paired dinner.
Day 4 Day at Leisure Cape Town
Enjoy a full day at leisure to explore some of the many attractions on offer in Cape Town: the Victoria and Alfred Waterfront, the shops, galleries and markets and maybe visit famous Robben Island – a world heritage site, enjoy a scenic helicopter flight or simply relax and unwind at your hotel.
Day 5 Wine Making Stellenbosch
Check out of your hotel and drive to the second most important historic estate in the Cape, Vergelegen. At the top of the mountain, amidst spectacular views, descend underground to learn all about the wine making process and inspect the workings of the cellar with the cellar master. After a tasting of Vergelegen’s award winning wines explore the manor house and gardens and then enjoy lunch at the estate’s restaurant.
Continue to Stellenbosch, the traditional heart of the Cape Winelands. Stop en route to taste Ken Forrester’s superlative award winning chenins presented by the wine maker. Then enjoy a guided tour of the South Africa’s second oldest town. town.
Day 6 Terroir / Food & Wine Pairing Stellenbosch
This morning board the coach to visit the wonderful Mediterranean inspired cellar of Waterford Estate. Listen to an introduction to the concept of ‘terroir’ and learn how climate & soil affect grape production. Taste superlative wines augmented with exquisite hand-made chocolates – something different for the taste buds.
Continue the scenic drive up the mountain to De Trafford wine estate. An old established cellar making remarkable wines, particularly Chenins and Shiraz – chats with the winemaker will inform and enthral.
Visit Hidden Valley Vineyards with its magical vistas and listen to an in depth chat about food pairing with the chef and cellar master. Enjoy superlative food paired with wines from the estate in the contemporary restaurant, Overture, recently voted amongst South Africa's Top Ten restaurants.
After a leisurely lunch enjoy some free time in Stellenbosch.
Day 7 Retail / Viticulture Stellenbosch
Board the coach for the scenic coastal drive to the seaside holiday town of Hermanus and the beautiful Hemel en Aarde (Heaven & Earth) valley. Taste the premium wines of Bouchard Finlayson vineyards.
Continue to the Wine Village in Hermanus – one of the country’s best wine shops – a one-stop indulgence in wine browsing and tasting. Listen to an informal talk on wine retailing and exporting. Lunch in the village followed by time to explore the shops and galleries. Enjoy whale watching in season.
Return to Stellenbosch via the apple-growing country of Elgin and stop at the privately owned farm of Shannon Vineyards on the banks of the Palmiet River. Stroll through meticulous vineyards with the owner while he talks about viticulture (planning, grafting, trellis, pruning, enriching soil, pest control, irrigation, canopy control). In season taste the fruits of their labours in the vineyards.
Day 8 Farewell to the Cape Stellenbosch
Take the scenic drive through Banhoek to the picturesque town of Franschhoek. Visit Boekenhoutskloof, one of the regions privately owned cellars for a special tasting of premium wines, with the wine maker.
Time at leisure to explore Franschhoek’s many boutiques and galleries followed by lunch (own account) in one of the many cafes or restaurants.
En route back to Stellenbosch stop at Thelema for an informative talk on the estates wines, and those of neighbouring Tokara - similar terroirs – different, but fabulous, wines.
This evening board the coach for the short drive to the private estate of Rust-en-Vrede. Enjoy a private wine tasting followed by a superb paired farewell dinner in the restaurant of the estate – another of South Africa's Top Ten restaurants.
Day 9 Flight Home
Late morning check out of your hotel and transfer to the V&A Waterfront. A last opportunity to send wine back home at Vaughan Johnson’s Wine Shop. Enjoy the shopping and attractions of the Waterfront before returning to the airport in time for your flight home.
End of arrangements with Adams & Butler.
Planning your safari holiday with Adams & Butler ensures a truly personal and intimate experience - a totally hassle free process from beginning to end.
If you would like to speak with us about your own unique requirements please do not hesitate to contact us.
Telephone: +353 1 288 9355
From Canada & the US 1-800-894 5712
By e-mail info@privateluxurytravel.com
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